Boomsauce Meatballs

by Tia Kamaris

1 lb. ground beef (93% lean or higher)

1/2 small red onion finely chopped

1 tablespoon horseradish

3/4 cup hemp heart  “breadcrumbs

1/4 cup egg whites

(All measurements are approximate- I often cook on “the fly” so these are my best guess-timates!)

Mix well. I use a scooper to make mini-meatballs because they cook faster and are a great size for a snack.

I baked at 375 degrees for 15-20 minutes Enjoy!!



Posted on 03/23/2015, in Paleo Living, Recipes. Bookmark the permalink. Leave a comment.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s

%d bloggers like this: